Collection: Weekly Menu

Lean flank steak seasoned with Papí’s house spices and grilled hot for that perfect char...

Lean chicken breast soaked in Papí’s 24-hour herbaceous citrus marinade, then cooked juicy every time...

Flavor-packed chicken thighs marinated for 24 hours in Papí’s citrus and orange blend, then roasted...

Wild Atlantic salmon marinated for 24 hours in Papí’s citrus, cumin, and chili blend, then...

Roasted sweet potatoes seasoned with garlic, paprika, salt, and pepper, bringing out their natural sweetness...

Light, fluffy jasmine rice cooked fresh for the perfect base to any meal. Serving Size...

Colorful, sautéed, and balanced for texture and taste. 4 ounce portions 

A vibrant herb sauce packed with garlic and fresh herbs. Authentic flavor — viva la...

Creamy, herb-forward sauce that brings fresh flavor and smooth richness to any meal. Serving Size...

Bright, creamy green sauce with a little kick and a lot of flavors. Serving Size...

Sweet, tangy vinaigrette made with real blueberries. Perfect for drizzling over meals or leveling up...

Organic & Pasture Raised. Flavor-packed chicken thighs marinated for 24 hours in Papí’s citrus and...

Grass Fed. Lean flank steak seasoned with Papí’s house spices and grilled hot for that...

Organic & Pasture Raised. Lean chicken breast soaked in Papí’s 24-hour herbaceous citrus marinade, then...